Tuesday, June 26, 2012

Candied ginger, ginger syrup, and... lemon ginger coconut ice cream!

Disclaimer: This post contains the recipe for what is possibly the most impossibly blissfully delicious thing ever.

Get ready to be gloriously giddy with gingery goodness. If you're at all like us folks here at the blarg (and a bunch of people we know), you probably think that adding ginger to most things makes them instantly delicious.

And what we're about to share with you is so delicious, it's kind of unreal. Seriously, you may want to sit down for this one (okay, so you probably already are).